THAI DINNER
Vegetable........................................................................10
Chicken ..........................................................................11
Beef ................................................................................12
Shrimp ...........................................................................13
Salmon ...........................................................................15
Duck (half).......................................................................16
*Red Curry
Served with Bell Pepper, Bamboo Shoots, Broccoli & Basil
*Panang Curry
Served with Bell Pepper, Zucchini, Onion & Basil
*Yellow Curry
Served with Bell Pepper, Onion, Snow pea & Bamboo
Stir Fried
Choice of Meat with Mixed Vegetable with Brown Sauce
*Kra Proa
Choice of Meat with Vegetable in a Spicy Basil Sauce
Pad Thai
Rice Noodle stir-fried with choice of Meat, Tofu, Bean Sprout
Clear Noodle
Stir fried choice of Meat, Egg, Bean Sprout & Vegetable
Pad See Ewe
Rice Noodle stir fried with choice of Meat & Vegetable
Lad Na
Rice Noodle pan fried topped with Brown Sauce & Broccoli
*Pan Fried Salmon or Scallop with Triple Flavor Sauce.......................15
*Fried Shrimp with Triple Flavor Sauce..................................................14
*Crispy Fried Duck(half) with Triple Flavor Sauce.................................16
*SPICY
