Usuzukiri...........................................................................10
Thinly sliced white fish with ponzu sauce
Baby Octopus ..................................................................6
Marinated baby octopus with mild sesame spice
Seaweed Salad ...............................................................5
Combination of seaweed with a vinaigrette salad dressing
Ika salad ...........................................................................5
Marinated squid with seaweed
Oshinko ............................................................................4
Assorted Japanese pickled
Oshitashi ..........................................................................5
Cold spinach w/light sauce topped w/bonito flakes & sesame seed
Sunomono ........................................................................8
Choice of shrimp, crab, octopus on combination
with sliced of cucumber seasoned in vinegar
Seafood Salad ................................................................10
APPETIZERS FROM KITCHEN
Edamame ........................................................................4
Soya beans lightly boiled and salted
Edamame (spicy).............................................................5
Soy beans lightly boiled and seven spice added
Agedashi Tofu ................................................................5
Fried tofu served with tempura sauce
Gyoza ..............................................................................6
Choice of steamed or deep fried dumplings
Yakitori .............................................................................5
Grilled tender chicken on skewers with teriyaki sauce
Shrimp Shumai .................................................................6
Steamed shrimp dumplings
TEMPURA APPETIZERS
Shrimp and Vegetables Tempura...................................7
Chicken and Vegetable Tempura Appetizer ..................6
Vegetable Tempura ........................................................5
Soft Shell Crab ................................................................8
Deep fried soft shell crab served with ponzu sauce
Beef Negimaki...................................................................8
Grilled beef roll with scallion served with teriyaki sauce
Harumaki .......................................................................3.50
Japanese style spring roll
Hamachi Kama .................................................................8
Grilled yellowtail collar
